Filled Chocolate Medals, 18 pcs.

Award-Winning Flavours, One Bite at a Time
A curated box of filled chocolates – each a proud winner at the International Chocolate Awards. From bold absinthe to soft port wine plum and floral geranium, every piece is a small celebration of taste, craftsmanship, and pure joy.

Your favourites might surprise you.

Green: Absinthe

Pink: Geranium

Blue: Sloe gin

Gold: Plum in port wine

Purple/White: Blackcurrant

Purple: Malt caramel

Ingredienser:

Mørk chokolade (kakaobønner, økologisk rørsukker & kakaosmør) MÆLKECHOKOLADE (kakaobønner, kakaosmør, økologisk rørsukker & økologisk MÆLKEPULVER), HVID CHOKOLADE (kakaosmør, rørsukker & MÆLKEPULVER),MARCIPAN (MANDLER, sukker & glukose), Fondant (sukker & glukose), økologisk rørsukker, Geraniumudtræk, Slåengin, Madeira, Absinthe, Solbær, Blomme, Citronsyre, Eddike, Malt, FLØDE, SMØR, NATRIUMBENZOAT, Havsalt.

(EN) Ingredients:

Dark chocolate (cocoa beans, organic cane sugar & cocoa butter) MILK CHOCOLATE (cocoa beans, cocoa butter, organic cane sugar & organic MILK POWDER), WHITE CHOCOLATE (cocoa butter, cane sugar & MILK POWDER), MARZIPAN (ALMONDS, sugar & glucose), Fondant (sugar & glucose), organic cane sugar, geranium extract, sloe gin, Madeira, Absinthe, blackcurrant, plum, citric acid, vinegar, malt, CREAM, BUTTER, SODIUM BENZOATE, sea salt.

(D) Zutaten: 

Zartbitterschokolade (Kakaobohnen, Bio-Rohrzucker & Kakaobutter), MILCHSCHOKOLADE (Kakaobohnen, Kakaobutter, Bio-Rohrzucker & BIO MILCHPULVER), WEISSE SCHOKOLADE (Kakaobutter, Rohrzucker & MILCHPULVER), MARZIPAN (MANDELN, Zucker & Glukose), Fondant (Zucker & Glukose), Bio-Rohrzucker, Geranium-Extrakt, Schlehen-Gin, Madeira, Absinth, Schwarze Johannisbeeren, Pflaume, Zitronensäure, Essig, Malz, SAHNE, BUTTER, NATRIUMBENZOAT, Meersalz.

Næringsindhold / Nutrition Facts / Nährwertangaben pr 100 g:

Energi/ Energy/ Energie: 2234 KJ / 534 kcal
Fedt/ Fat/ Fett: 36 g
Mættede fedtsyrer/ Sat. Fat/ Gesättigte Fettsäuren: 16 g
Kulhydrat/ Carbohydrate/ Kohlenhydrate: 44 g
Sukkerarter/ Sugars/ Zuckerarten: 41 g
Protein:  g
Salt/ Salz: 0,01 g