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Friis-Holm Chokolade

Rugoso Bad Fermentation 70 %, 25 g.

Rugoso Bad Fermentation 70 %, 25 g.

Regular price 33,00 DKK
Regular price Sale price 33,00 DKK
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The Rugoso Bad Fermentation is in the same series as our Rugoso 70%. We call this 'Bad Fermentation' because not all the cacao beans change color to brown as they should during the fermentation process. This is a so called 'bad fermentation' and all it does is to give it a very interesting flavour profile. It is also a chocolate that ages very well. It is a very unique chocolate with loads of flavour, good tanins and notes of baked plums.

Ingredients:
Cacao beans, cane sugar, cacao butter.
May contain traces of milk. Min 70% cacao solids.

Nutrition Facts per 100 g:
Energy: 2425 kJ / 579 kcal
Fat: 36 g
Sat. Fat: 12 g
Carbohydrate: 38 g
Sugars: 30 g
Protein: 7,5 g
Salt: 0,01 g

Net weight: 25 g

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